March - 2021

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Marinated Shrimp & Clams on the Half Shell

From Chef Emily Hahn Recipe Makes 12 small portions in shell Ingredients: 1 pound peeled and deveind Tarvin white shrimp 1 dozen middle...

Chef Emily Hahn

Mar 1, 2021

Whelp, it seems appropriate while still in wild times that we may run a little late on our “monthly” newsletter! Spring is in the air and...

misspaulashrimp

Mar 1, 2021

by Chef Devin Jarmon This delightful salad combines the natural sweetness of South Carolina peaches with succulent grilled shrimp and a...

Brown Butter Shrimp Roll Serves 4 1# Tarvin white shrimp 3/4# Butter (unsalted Kerry gold) 1ea. Shallot 2ea. Garlic (clove)...

From Joshua Begley, Executive Chef, Indaco Charleston Creamed Corn Puree Ingredients: 8 ears of sweet corn (shucked) 1 yellow onion...