Shrimp with Yellow Curry
From chef Nikko Cagalan (@nikko_cagalan) Ingredients: 1 lb. shrimp 1 onion, diced 5 garlic, minced 1 tbsp. ginger, minced 1 stalk lemongrass 2 stalk scallion 2 tbsp. cilantro, to garnish 1 round palm sugar 2 tbsp. fish sauce 2 tbsp. lime juice 1 1/2 tsp. curry powder 1 tsp. turmeric powder 1 tsp. cumin 1 tsp. coriander seed 1 can coconut milk 1 cup water salt & pepper to taste Directions:
In a medium pot, heat oil on medium heat and add your palm sugar, cook until it is broke